Foods ALIVE! Fabulous Fermentation
Date(s) - 02/18/2017
10:00 AM –3:30 PM
Kombucha, Kimchi and other fermented foods support digestive and overall health. Taste a variety of foods and leave with ferments to enhance your health with these live foods.
Join Leslie Alexander, PhD, RH (AHG) for this program at the Tom Ridge Environmental Center.
Pre-registration and pre-payment required; register below, or call Beth at (814) 833-6050 for more information.
Foods ALIVE! Registration
$50 per person (non-refundable)